Baker extraordinaire, Cara Griffin, is well-known locally for the custom-order bakery Sift Bake Shop. Her classes at the Ag Center illustrate the breadth of her knowledge and interests, from Macarons to Easter Yeast Breads, Summer Spring Rolls to Poke Bowls.

Cara believes that treating yourself to something sweet should mean that the treat is worth eating. Start with fresh, quality ingredients so you don’t sacrifice flavor.