Holy Cannoli

A cannoli is a sweet Italian pastry, a tube-shaped, crumbly shell made from fried dough with a sweet, creamy filling.  Join Maggie Alfinito, owner of Sunflour Bakeshop, as she teaches you how to prepare a cannoli from scratch from start to finish – first the crusty shell, then the sweet filling and last, toppings! When you’re finished, you will get to taste and take home your creations.

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