It’s strawberry season! The perfect time to make these tasty strawberry crumble bars. Get the recipe here.
Tacos! But instead of tortillas, use pancakes and make it breakfast! You can make these savory but adding eggs, bacon and cheese to the filling; or you can make them sweet like these by adding yogurt, fruit and granola! Get…
The Farmhouse Kitchen is a shared-use, commercial kitchen facility. It provides kitchen space for local food entrepreneurs to explore new food business ideas with minimum capital investment, allows farmers to add value to their raw agricultural products, and existing food businesses to sustain and scale-up. In addition to preparing products for sale, the kitchen is also equipped for cooking demonstrations, educational classes and training, and is available for private functions.
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About Our Classes
Classes at The Farmhouse Kitchen offer opportunities for aspiring home cooks to learn from seasoned professionals. Class size is limited so students receive personal attention, and each class features ample tastings or a light meal, and class-made-creations to enjoy at home.