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tea cocktail

Tea Sangria

A refreshing non-alcoholic summer drink!
Prep Time 10 minutes
Cook Time 5 minutes
Course Drinks
Cuisine American
Servings 4 servings

Ingredients
  

  • 24 oz cold brewed Turmeric Citrus Zest
  • 1 lemon sliced
  • 4 Tablespoons blueberries
  • 4 Tablespoons blackberries
  • 4 Tablespoon cherries
  • 4 splashes of Grenadine
  • Ice
  • 12 oz sparkling water

Instructions
 

  • Add the tea and the fruit to a glass pitcher and allow to steep overnight.
  • When ready to serve, add 3 ounces of sparkling water and a dash of grenadine to each glass then top with the cold brewed tea and stir. Garnish with fresh fruit.

Notes

Consider making ice cubes with some of your cold brewed tea and a few pieces of fruit.
Keyword Tea