Apple Slaw
A cool, crunchy summer to fall salad.
Prep Time 30 minutes mins
Cook Time 15 minutes mins
Total Time 45 minutes mins
Course Salad, Side Dish
Cuisine American
Dressing
- 3/4 cups fat free Greek Yogurt If possible, use Fage as it has less additives
- 1/4 cup Mayonnaise
- 1/4 cup Honey
- 2 Tbsp Apple Cider
Slaw
- 6-7 cups Shredded Cabbage approx. 1 small cabbage
- 1 1/2 cups Carrots, cut into matchsticks.
- 3 cups Gala Apples, cut into matchsticks. approx. 2 large apples
- 1/2 cup Sliced Green Onions
- 3/4 cups Sliced or Slivered Almonds toasted for extra credit!
- 3/4 cups Dried Cranberries
Slaw
Combine all slaw ingredients (except the nuts) in a large bowls and mix thoroughly to distribute well.
Pour your dressing over the slaw and toss to combine thoroughly.
Add your toasted nuts jsut before serving and toss well.
Keyword Apples, Cabbage, Carrots, Cranberries