Start your morning with flavorful, healthy options that are easy to prepare and packed with nutrients. From creamy oats to savory scrambles, Chef William will show us how to make breakfast your favorite meal of the day. With an emphasis on whole grains, fruits, and healthy fats, you’ll discover how easy it is to start your day with vibrant, wholesome meals.
Pinecone Owl? Acorn Mouse? Get cozy and set your imagination free as adult and child create critters using assorted items collected from nature. You can even make them into ornaments!
Legend whispers that Odin himself fed lefse to his fallen warriors, fueling their journey to Valhalla. Forget ordinary flatbread; we're making lefse, a Norwegian culinary treat with roots in Viking lore. This hands-on class will guide you through the process, from dough to griddle.
Jazz up the holiday season with a delicious sparkling mocktail and experience the transformative power of aromatic bitters. Learn the tips and tricks of flavoring from a pro mixologist, Chef Tamara.
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