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Pistachio – Coconut Truffles Demonstration date: 08/15/26

Pistachio – Coconut Truffles Demonstration date: 08/15/26

Four Ingredient Mithai-Inspired Cooking

Portobello Mushroom Parmesan

Portobello Mushroom Parmesan

A hearty vegetarian twist on chicken Parmesan. Demonstration Date: 7/25/26

Portobello Sloppy Joes

Portobello Sloppy Joes

A delicious Sloppy Joe filling, served on a kings Hawaiian roll. Demonstration date: 07/25/26

Traditional New Zealand Pavlova

Traditional New Zealand Pavlova

A summer treat, show stopping centerpiece dessert demonstration date: 07/04/26

Strawberry Burfi

Strawberry Burfi

A delicious twist on the classic Indian sweet, made with creamy milk solids and infused with sweet strawberry flavor.

Gulab Jamun

Gulab Jamun

Golden-fried milk dough dumplings soaked in a warm cardamom and rose-infused syrup. Soft, sweet, and irresistibly indulgent, this traditional dessert is served warm for the perfect finish to your meal.

Shrikand (Saffron Yogurt Pudding)

Shrikand (Saffron Yogurt Pudding)

A cool and refreshing yogurt Dessert with crunchy elements.

Pickled Radishes

Pickled Radishes

A quick summer pickle for a tasty and fresh bite for your next meal

Tumeric Pickled Radishes

Tumeric Pickled Radishes

Delicious fusion pickle for your summer event.

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