Blueberry Brie and Basil Grilled Cheese
A Gourmet Mama Kitchen Demonstration
Ingredients
- 1 Pint Blueberries
- 1 Wheel Brie Cheese
- Fresh Basil 8-10 large leaves
- 1/4 Stick Salted Irish Butter
- 1 loaf of Rustic Sourdough or and other Rustic Bread
Instructions
- Add 1/8 stick of butter to cast iron pan on medium heat. Allow pan to heat up for3-5 mins until butter is melted. Add blueberries. Cook for 5 mins and stir. As the blueberries begin to cook down and burst open reduce flame to low. Add 4-5 leaves of chopped basil. Simmer for 5 min. Once blueberries have reduced down around 35%-50%. Remove from heat and set aside.
- Take an additional pan and melt the rest of the butter on low heat. Assemble sandwiches with slices of brie, fresh basil and blueberry compote. Top with other slice and grill in buttered pan! Enjoy!
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