Margarita Hand Pies
Let’s start with a quick, easy pastry dough. While that dough is resting, we’ll stretch mozzarella cheese curds into fresh, tender mozzarella. Then, you’ll choose your fillings and spices from […]
Rustic Leek and Mushroom Galette
Tired of pie perfection? Embrace the rustic charm of galettes! We’ll begin with a flaky dough, then, while it chills, clean and prep our vegetables so we can assemble our galettes to bake to golden perfection.
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