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Spatzle (Kasespatzle mit Salat)

Spatzle (Kasespatzle mit Salat)

Our German baking specialist, Davia Delgado is back in the kitchen! Learn how to make authentic Kasespatzle, a German version of mac-n-cheese, served with friend onions, chives, Gruyere and Swiss cheese.

German Strudel Workshop

German Strudel Workshop

Join us for a hands-on German Apple Strudel class with Chef Davia! Learn to make this delicious dessert from scratch, starting with the perfect dough. Discover traditional techniques for creating a thin, flaky pastry that will impress your family and friends.

Black Forest Cake Workshop

Black Forest Cake Workshop

Learn to bake one of Germany’s most beloved desserts – the Black Forest Cake (Schwartzwalder Kirschtorte). In this hands-on class, you will create a light and airy cocoa sponge cake layered with a rich sour cherry filling, a touch of cherry liquor, and fluffy whipped cream.

Authentic German Pretzels

Authentic German Pretzels

Join our pretzel-making class and craft authentic German pretzels from scratch! Learn the history and tradition as you knead, shape, and bake delicious pretzels.

Authentic German Pretzels

Authentic German Pretzels

Join our pretzel-making class and craft authentic German pretzels from scratch! Learn the history and tradition as you knead, shape, and bake delicious pretzels. Discover the secrets to a perfect golden crust and chewy interior.

Swedish Cardamom Buns

Swedish Cardamom Buns

Learn to make authentic Swedish Cardamon Buns (Kardemummabullar) from scratch – from mixing and kneading a soft yeast dough to shaping and baking these aromatic twists.

Strudel Making Workshop

Strudel Making Workshop

Join us for a hands-on German Apple Strudel class with Chef Davia! Learn to make this delicious dessert from scratch, starting with the perfect dough. Discover traditional techniques for creating a thin, flaky pastry that will impress your family and friends.

Authentic German Black Forest Cake (Schwarzwalder Kirschtorte)

Authentic German Black Forest Cake (Schwarzwalder Kirschtorte)

Learn to bake one of Germany’s most beloved desserts – the Black Forest Cake. In this hands-on class, you will create a light and airy cocoa sponge cake layered with a rich sour cherry filling, a touch of cherry liquor, and fluffy whipped cream.

Authentic German Pretzels

Authentic German Pretzels

Join our pretzel-making class and craft authentic German pretzels from scratch with Bake Mistress Davia Delgado! Learn the history and tradition as you knead, shape, and bake delicious pretzels.

Traditional German Christmas Cookies

Traditional German Christmas Cookies

Join us to explore German baking by making traditional cookies! In this hands-on class, learn to create beloved treats like Vanillekipferl, Lebkuchen, and Spritzgebäck.

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