Family Table: Earth Day Grain Bowls

Its Earth Day! Let’s cook with care for our planet in this hands-on, family-friendly cooking adventure!

Kids and their favorite grown-ups will build their own edible Earth bowls, layering wholesome, colorful whole foods to represent the Earth’s layers — crispy bread as the “crust,” grains and legumes as the “mantle,” and fresh vegetables and greens as the “soil and greenery.” As we layer, we’ll discover how fun and visually stunning healthy foods can be, all while learning how thoughtful food choices can support a healthier planet. All recipes are nut-free, with allergy-friendly options available upon request. Join us for a culinary experience that will leave kids and parents proud of what they create together—and inspired to make more wholesome, layered meals at home!

Allergens? Dairy, Gluten. All recipes are nut free.

Family Table classes are geared toward children 6-11 years of age and their favorite grownup. Each ticket covers a child and an adult.