Charcuterie Class
Charcuterie Class
Cut, style, roll & fold your way through an unforgettable spread of artisan cheeses, cured meats, fresh fruit, and delicious accompaniments. Learn fun presentation techniques and create your own beautiful […]
Check out upcoming dates for the Farmers Market, classes and other events at Burlington County Agricultural Center.
Cut, style, roll & fold your way through an unforgettable spread of artisan cheeses, cured meats, fresh fruit, and delicious accompaniments. Learn fun presentation techniques and create your own beautiful […]
Discover Vietnamese desserts in this hands-on cooking class celebrating the sweet flavors and traditions of Vietnam. Participants will learn how to prepare classic plant-based treats using ingredients such as cassava, […]
Learn the basics of fermentation and pickling to create flavorful, homemade foods with ease. From crisp pickled vegetables to naturally fermented favorites, you'll discover simple techniques that add bold taste, […]
CELEBRATING 20 YEARS ALL SEASON LONG! Seasonal, Locally-Grown Produce Cut Flowers Cooking Demo Prepared Foods Live Music Artisans & Crafters
Learn how to make an Indian chickpea noodle salad with a mix of different toppings and mix-ins. Make a hearty, spiced chickpea curry to accompany the bhel dish.
Hands on Holiday Tea Blending - We'll provide guidance - recipes and all of the tea, spices, botanicals and herbs. Each participant makes two blends. Gifting tins and labels are […]
Learn the art of making a special pumpkin pie with a twist! In this hands-on class, you’ll create a spiced pumpkin filling in a toasted pecan crust, topped with chai maple whipped […]
Join us and Chef Edward Strojan in our Farmhouse Kitchen for a session featuring gnocchi and gnudi, two classic dumplings that are found all over Italy. Chef will talk about the […]
CELEBRATING 20 YEARS ALL SEASON LONG! Seasonal, Locally-Grown Produce Cooking Demo Prepared Foods Live Music Artisans & Crafters
Join us for a hands-on German Apple Strudel class! Learn to make this delicious dessert from scratch, starting with the perfect dough. Discover traditional techniques for creating a thin, flaky […]
Create your own small batch honey scrub to take home as a gift for the holidays while learning how honey, sugar, plant oils and other skin-loving ingredients work together in […]
Discover the vibrant flavors of Vietnam in this hands-on cooking class as you create a classic Vietnamese lemongrass coconut curry. Participants will learn how to build layers of flavor, beginning […]
Explore delicious, plant-based alternatives that deliver the taste and texture you crave. From hearty vegan patties to versatile meat substitutes, these recipes make it easy to enjoy satisfying, protein rich […]
CELEBRATING 20 YEARS ALL SEASON LONG! Jersey Fresh Fruits & Vegetables Fresh Pies Sauces, Jams & Jellies Cut Flowers Farm Fresh Meats Local Honey Artisan Cheeses Fresh Eggs Mushrooms Artists […]
Description: Learn how to make a fusion-style Indian slider with a spiced potato filling, topped with various chutneys and condiments. Mango Lassi, an Indian type of milkshake, will be served […]
CELEBRATING 20 YEARS ALL SEASON LONG! Jersey Fresh Fruits & Vegetables Fresh Pies Sauces, Jams & Jellies Farm Fresh Meats Local Honey Artisan Cheeses Fresh Eggs Mushrooms Artists & Crafters […]
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