Mozzarella from Scratch
Learn the basics of turning milk into cheese, and the hands-on techniques for stretching a sweet, tender curd into your own fresh mozzarella.
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Mozzarella from Scratch
February 7 @ 4:00 pm - 6:00 pm
Cost: $55![mozzarella balls with tomatoes on a wooden board](https://www.burlcoagcenter.com/wp-content/uploads/2024/01/mozzarella-free-pixa.jpg)
Learn the basics of using rennet to turn milk into cheese in a mozzarella-making demonstration. Chef Tamara Christians will take you through hands-on techniques for stretching a sweet, tender curd into your own fresh mozzarella balls. Go home with fresh mozzarella, some troubleshooting information and recipes to use at home.
Venue:
Burlington County Agricultural Center
500 Centerton Road
Moorestown,
NJ
08057
Questions:
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