One Skillet Chicken with Creamy Spinach Sun-dried Tomato Sauce

Our Easy Breezy Weekday Dinners series with Amanda from The Rod Homestead shows off recipes that are simple to make but delicious enough for a party crowd.

Some recipes are in the rotation for a reason, and this is one you will keep coming back to for family and friends. This one skillet meal pairs golden-browned chicken with a creamy mascarpone spinach and sundried tomato sauce. Served with a garlic ciabatta, this dish is a crowd pleaser. We will share our meal in class. Bring a container for any leftovers!