Vietnamese Lemongrass Coconut Curry

Discover the vibrant flavors of Vietnam with Chef Loan in this hands-on class creating a classic Vietnamese Lemongrass coconut curry. Learn how to build layers of aromatic spices, prepare and infuse lemongrass for its signature citrusy essence, and master the balance of creamy coconut milk with fresh herbs and vegetables or a protein of choice (chickpeas or tofu). We’ll enjoy it together with a toasted baguette or rice noodles.

Allergens: Soy