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Summer Berry Pop Tarts

Summer Berry Pop Tarts

There is nothing quite so sweet as a perfect summer berry. In this class, we’ll turn those fresh jewels into jammy filling for a delicious homemade pastry.

Let’s Crack Some Eggs!

Let’s Crack Some Eggs!

Eggs are versatile, healthy and maybe the perfect food!

Paneer and Tikka Masala Wraps

Paneer and Tikka Masala Wraps

A flavor-packed dish that can be vegetarian or not!

Peach Basil Ricotta Pizza

Peach Basil Ricotta Pizza

A summer stunner to be sure!

Cooking with Botanicals; Compound Butters, Butter Boards and Candles

Cooking with Botanicals; Compound Butters, Butter Boards and Candles

Botanicals can enhance your creations visually and with concentrated flavors.

Spring Onion Galette with Buttermilk Ricotta

Spring Onion Galette with Buttermilk Ricotta

Galettes are a deliciously easy way to make an entree or a dessert!

Kimchi and the Science of Cold Fermenting

Kimchi and the Science of Cold Fermenting

Kimchi adds a spicy, deeply umami flavor to sandwiches, roasts, and more.

Meatless Meals: Chickpea Burgers with Caramelized Onions

Meatless Meals: Chickpea Burgers with Caramelized Onions

Learn how to combine protein-packed garbanzo beans with a few simple ingredients to make healthy, tasty plant-based burgers.

Pickling: The Root of the Matter

Pickling: The Root of the Matter

What’s in season in the dead of winter? Root vegetables! Join Chef Tamara in the Farmhouse kitchen to trim and cut seasonal root vegetables and create your own spice blend! […]

Meatless Meals: Ricotta Vegetable Galette

Meatless Meals: Ricotta Vegetable Galette

Quick and delicious, a galette can be sweet or savory!

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