Learn how to make delicious chicken kebob sandwiches with Indian spices, chutneys and condiments. Meal will be served with a refreshing Mango Lassi, which is a type of Indian milkshake. Allergens? Dairy, Coconut
Learn how to make an Indian style galette (fluffy pastry with a spiced potato mixture), and a fun new type of Indian cheesecake dessert infused with cardamom and mango pieces, for dessert. Allergens? Dairy, Coconut
Learn how to make a fusion type of pinwheel pastry filled with ground lamb and peas, and then fried till golden brown and crispy. Class will learn how to make a tomato chutney to accompany the dish. Allergens? Dairy
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