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Chef Chetna’s Childhood Favorite Dishes
Chef Chetna’s Childhood Favorite Dishes
Learn how to make a few of the Chef’s favorite dishes with a fusion of African and Indian flavors from her family traditions.
$55
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Lawn Alternatives Workshop: Session one
Lawn Alternatives Workshop: Session one
In this two-session workshop we will discuss the history of the conventional lawn and its impact on the environment. We’ll go through the step-by-step process of how to transition this type of lawn to a more sustainable option and apply this process hands on to an area of the Agricultural Center grounds. Participants will also take part in a design charette where participants will identify a turf area from their own property and be given the tools to create a design with a transition plan and a plant palette.
$125
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Mommy and Me Aromatherapy Spritz
Mommy and Me Aromatherapy Spritz
Blend, mix and spritz your way through this fun hands-on time together. Grab a special little person in your life for this relaxing afternoon event. An assortment of essential oils will be available to select from, with suggestions for combinations to blend.
$50
1 event,
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Family Table: Mother’s Day Cooking Workshop
Family Table: Mother’s Day Cooking Workshop
Celebrate Mother’s Day with a heartfelt “Mom and Me” cooking adventure! Kids and their favorite grown-ups will create thoughtful, wholesome treats together, learning how simple, healthy ingredients can be transformed into delicious dishes perfect for sharing with the whole family.
$60
1 event,
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Indian Bread Basics
Indian Bread Basics
Let's get hands-on making two types of Indian breads, then we’ll taste what we make, and you will take dough away to practice at home.
$55
1 event,
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Opening Day & Spring Garden Market
Opening Day & Spring Garden Market
OPENING DAY OF OUR REGULAR SEASON MARKET & SPRING GARDEN MARKET CELEBRATING 20 YEARS! Annuals & Perennials Veggies & Herb Starters Native Plants Hanging Baskets Cut Flowers Daylilies, Roses Fig Tree Plantings Demonstrations Hands-On Activities Garden-Themed Art Kid's Craft Cooking Demo Prepared Foods Live Music & CELEBRATION OF OUR 20TH SEASON!
1 event,
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Vietnamese Vegan Specialty Rolls
Vietnamese Vegan Specialty Rolls
Discover the vibrant flavors of Vietnam with Chef Loan in this hands-on class creating a classic Vietnamese Lemongrass coconut curry. Learn how to build layers of aromatic spices, prepare and infuse lemongrass for its signature citrusy essence, and master the balance of creamy coconut milk with fresh herbs and vegetables
$55
1 event,
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Vegan Bread: From Dough to Loaf
Vegan Bread: From Dough to Loaf
Learn the fundamentals of plant-based bread making from start to finish. We'll cover yeast activation, proper dough creation, proofing, shaping and baking for a soft interior and golden crust.
$50
1 event,
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Pasta Dumplings: Gnocchi and Gnudi
Pasta Dumplings: Gnocchi and Gnudi
Join us and Chef Edward Strojan in our Farmhouse Kitchen for a session featuring gnocchi and gnudi, two classic dumplings that are found all over Italy. Chef will talk about the history and traditional sauces. You will get hands on making dumplings while chef talks you through two classic sauces.
$55
1 event,
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Farmers Market
Farmers Market
CELEBRATING 20 YEARS ALL SEASON LONG! Seasonal, Locally-Grown Produce Annuals & Perennials Hanging Baskets Cut Flowers Daylilies, Roses Cooking Demo Prepared Foods Live Music Artisans & Crafters
1 event,
Lawn Alternatives: Session two
Lawn Alternatives: Session two
This is the SECOND part of a two-session workshop. Session one was on May 2nd. The traditional lawn is considered one of the least sustainable types of landscape. Annual upkeep for a healthy lawn requires large amounts of water and fertilizers paired with weekly mowing and string trimming, all of which pollutes the environment. In […]
$125
1 event,
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Tea Tasting: Tea with Attitude for the Coffee Devoted
Tea Tasting: Tea with Attitude for the Coffee Devoted
Trying to reduce or eliminate coffee intake? Or just looking for some alternatives? Tea experts, Mike and Deb from Tea for All, will introduce you to a world of bold teas and herbals that may just satisfy that yearning for a full mouthfeel and bold taste.
$35
1 event,
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Authentic German Pretzels
Authentic German Pretzels
Join our pretzel-making class and craft authentic German pretzels from scratch! Learn the history and tradition as you knead, shape, and bake delicious pretzels.
$55
1 event,
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Farmers Market
Farmers Market
CELEBRATING 20 YEARS ALL SEASON LONG! Seasonal, Locally-Grown Produce Annuals & Perennials Hanging Baskets Cut Flowers Daylilies, Roses Cooking Demo Prepared Foods Live Music Artisans & Crafters
1 event,
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Black Forest Cake Workshop
Black Forest Cake Workshop
Learn to bake one of Germany’s most beloved desserts – the Black Forest Cake (Schwartzwalder Kirschtorte). In this hands-on class, you will create a light and airy cocoa sponge cake layered with a rich sour cherry filling, a touch of cherry liquor, and fluffy whipped cream.
$60
1 event,
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Vegan Soup Classics
Vegan Soup Classics
Join Chef William in the Farmhouse Kitchen making warm, flavorful and 100% plant-based soups. We'll be hands on learning how to build deep flavor without meat or dairy, covering the foundations of great soup-making including aromatics, seasoning, layering, broth building and thickening techniques.
$55
1 event,
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Farmers Market
Farmers Market
CELEBRATING 20 YEARS ALL SEASON LONG! Seasonal, Locally-Grown Produce Annuals & Perennials Hanging Baskets Cut Flowers Daylilies, Roses Cooking Demo Prepared Foods Live Music Artisans & Crafters
1 event,
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Watercolor Affirmations
Watercolor Affirmations
Join us for this soothing creative 2-hour workshop combining the calming flow of watercolor painting with the power of positive affirmations. As you paint you can choose from a selection of pre-drawn empowering words or phrases (or create your own) that resonate with you and use them to guide your artistic process.
1 event,
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Sweet Endings: Indian Desserts
Sweet Endings: Indian Desserts
This is the perfect class for anyone with a sweet tooth! Working with Chef Chetna, you'll learn how to make three delicious Indian desserts: Gulab Jamuns, a sweet milk dumpling, Shrikand, a creamy pudding with saffron, nuts and fruits and Burfi, an Indian fudge.
$55
1 event,
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Farmers Market
Farmers Market
CELEBRATING 20 YEARS ALL SEASON LONG! Seasonal, Locally-Grown Produce Annuals & Perennials Hanging Baskets Cut Flowers Daylilies, Roses Cooking Demo Prepared Foods Live Music Artisans & Crafters
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